A type of hard cheese made from cow's milk belonging to the Mut district of Mersin, slightly matured between fresh cheddar and old cheddar. A few companies produce it in our country and they have different flavors that are delicious to eat.
Soğucak Mahallesi 3. Osb 5.Yol No:9 Söğütlü / SAKARYA / TÜRKİYE
Tel: 0 264 681 21 59 Fax: 0 264 681 21 60